Join Jack Lencioni, of The Golden Bachelorette and Bachelor in Paradise, for a night of cooking, charm, and a dash of sass at White Rhino on 📅 October 29th at 🕠 6:30 PM!

Jack will guide you through simple but show-stopping demos for a four-course meal packed with flavor and personality. From his silky butternut squash soup to a jumbo shrimp scampi skewer, perfectly seared pork medallions in cognac cream, and a flaming finish with cherries jubilee, you’ll learn how to add flair (and maybe a little fire) to every dish.

Don’t miss your chance to cook the Jack way—it’s sure to be a deliciously unforgettable evening!

🥣 Autumn Silk Butternut Soup Velvety squash essence spiced, warmly inviting

🍤 Neptune’s Gold Shrimp Skewer Garlic-lemon jumbo shrimp kissed by flame

🥩 Tuscan Pork Medallions Royale Tender pork, cognac cream, squash duet

🍒 Flambéed Cherries Jubilee Warm cherries, brandy fire, sweet finale

📅 Date: Tuesday, October 30th 🕕 Time: 6:00 PM 📍 Location: White Rhino, Dyer, Indiana 💵 Cost: $59 per person

Enjoy great food, live cooking, and an evening full of flavor, laughter, and inspiration.

👉 Reserve your seat today at www.WhiteRhinoOnline.com

Sign up as a group to be seated together. Call 219 864-9200 or sign up at our website http://www.whiterhinoonline.com/eventsignup If you click attend in Facebook, you still must call or visit our website for payment. We are unable to accommodate walk ins.

Due to limited space, signups are final. We will not be able to offer refunds or credits for future classes if you or members of your group cannot attend, however, tickets are easily transferable.